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Instruments by Parameter
Start from what your laboratory measures. Each parameter brings together the method, the working range and the Hintron instruments built for it.
Choose a measurement
Every page links straight to the instruments, with ranges, so a shortlist takes one click.
pH
Acidity and alkalinity of aqueous samples, buffers and effluents.
mV0 – ±1999 mVmV and ORP
Redox potential of water and process streams; ORP electrode at extra cost.
DO0 – 20.0 ppmDissolved oxygen
Oxygen held in water, read on the bench or continuously for tanks, aeration and effluent.
EC0 – 2000 µS/cmConductivity, TDS and salinity
Dissolved salts in purified, process and wastewater, with TDS and salinity.
H₂Oppm – %Moisture and water content
Trace water by Karl Fischer titration; bulk moisture by infrared drying.
NTUTurbidity
Clarity of drinking, process and wastewater by nephelometry.
Na · KSodium, potassium, lithium, calcium
Sodium, potassium, lithium and calcium by flame emission.
Abs340 – 1020 nmAbsorbance and concentration
Colour, optical density and concentration of solutions.
FlFluorescence
Low-level analytes that fluoresce under excitation.
cal/gCalorific value
Gross heat of combustion of coal, fuels and foods.
g/dLHaemoglobin
Blood haemoglobin estimation for clinical and pathology labs.
°C−200 – 1000Temperature
Probe and panel temperature measurement for labs and process.
CFU0 – 999999Colony count
Bacterial and fungal colonies on Petri dishes, marked and counted with an electronic pen.

